Flavonoids are compounds in cannabis that are primarily responsible for giving the plants pigmentation and contributing to their flavors. They are commonly found in many different foods and contribute to the therapeutic properties of cannabis.
Learn more about flavonoids here.
Cannabis science is one of the fastest moving frontiers medicinal sciences in the world. The pharmacology behind it has been accelerated by the realization that we’re all already marinated in cannabis-like molecules (endocannabinoids) and their receptors.
Endocannabinoids help regulate many physiological processes such as your mood, memory, appetite, pain, immune function, metabolism, and bone growth to name a few. Consuming cannabis also modulates this endocannabinoid system in many ways. The effects can be benevolent, although sometimes problematic.
Understanding the science behind cannabis is a key factor in being able to fully enjoy its medicinal value.
People have been using cannabis as medicine for thousands of years. The plant has also been widely used clothing, fuel, food, fiber, and medicine.
Cannabis contains more than 120 different cannabinoid molecules. But, as far as we know, only one gets you high: THC. The plant itself contains a huge amount of cerebral, non-intoxicating THC cousins with emerging medicinal potential. Their abbreviated names are often: CBD, CBG, THC-V, CBC, and CBN to mention a few.
Data Last Updated 05/22/2023
for their medical cannabis cards